REKAYASA PANGAN
Starting: Rp45.000
Penulis : Andi Siti Fatmawaty, Abd. Syukur Lumbessy, Januari Dawolo, Sandriana Juliana Nendissa, Dessyre Marlen Nendissa, Erna Rusliana Muhamad Saleh, Syirril Ihromi, St. Sabahannur
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| SKU | N/A |
|---|---|
| Category | Proses ISBN |
Buku referensi initentang Pendahuluan Rekayasa Pangan, Prinsip Dasar Rekayasa Pangan, Termodinamika dalam Proses Pangan, Perpindahan Panas pada Pengolahan Pangan, Perpindahan Massa dalam Proses Pangan, Teknologi Pemrosesan Pangan, Perpindahan Massa Dalam Proses Pangan, Rekayasa Penyimpanan dan Pengemasan Pangan, Keamanan dan Mutu Pangan.
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